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Curry Leaf Plant Murraya Koenigii

Planted๐ŸŒฟ Herbs๐ŸŒฑ Babies later
๐ŸŒฟMain photo ยท Liz's Curry Leaf Plant Murraya Koenigii
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Quick grow facts

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Sun

Full sun

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Soil

Fertile, moist, well-drained

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Pot size

No source found

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Water

Moisture-retentive soil

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Fertilizer

No source found

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Pollination

No source found

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Propagation

Seed, suckers, half-ripe cuttings

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Pests & diseases

No source found

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Look out for (Houston)

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What it is

Murraya koenigii, The curry tree is a small evergreen tree prized for its highly aromatic leaves, which are an essential ingredient in many South Asian dishes, particularly in southern Indian cuisine. (Species-level info; not specific to this variety.)

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Why grow/eat it

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How to use it

Leaves: eat cooked. The pungent, aromatic leaves are a common ingredient in curries, chutneys, stews etc.

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Harvest in Houston

No source found

Container tips

A small evergreen tree which with aromatic compound leaves growing 3-6m in height. Grows best in full sun.

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Cautions

PFAF lists no known hazards.

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Sources

  1. https://pfaf.org/user/Plant.aspx?LatinName=Murraya+koenigii