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Sherbet Berry

PlantedπŸ‹ Fruit🌱 Babies later
πŸ‹Main photo Β· Liz's Sherbet Berry
πŸ‹Photo 2
πŸ‹Photo 3
πŸ‹Video
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Quick grow facts

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Sun

Full sun

UC ANR (Under the Solano Sun)
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Soil

Most well-drained soils

UC ANR (Under the Solano Sun)
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Pot size

No source found

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Water

No source found

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Fertilizer

No source found

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Pollination

Self-fertile

UC ANR (Under the Solano Sun)
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Propagation

No source found

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Pests & diseases

No source found

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Hardiness zones

USDA zones 9–11

UC ANR (Under the Solano Sun)
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Look out for (Houston)

No source found

What it is

Also called phalsa, this is a fast-growing deciduous shrub or small tree from India and Southeast Asia, 6 to 15 feet tall, with clusters of yellow spring flowers.

UC ANR (Under the Solano Sun)

Why grow/eat it

Small purple berries, about 1 to 2 cm, that are tart and a little astringent.

UC ANR (Under the Solano Sun)

How to use it

The fresh berries are often juiced and sweetened with sugar to make a refreshing drink.

UC ANR (Under the Solano Sun)

Harvest in Houston

Most plants fruit in their second year. Ripe berries only keep a few days.

UC ANR (Under the Solano Sun)

Container tips

Self-fertile and happy in most well-drained soils in full sun. Prune it every year, because the berries form on new growth. Hardy in zones 9 to 11.

UC ANR (Under the Solano Sun)

Cautions

No source found

Sources

  1. https://ucanr.edu/blog/under-solano-sun/article/phalsa-berry